Giniling or Picadillo

Picadillo or Giniling

In the Philippines, this is one of the popular dishes prepared among the Filipino people, we call this recipe, "giniling" or grounded.  You can use a variety of meat for this recipe, I have seen people who used lamb, beef, chicken, and turkey. Several ingredients can be added or substituted, but for me, I like to keep it simple and as much as possible, less oil. So here's my recipe for you:

Baked Spaghetti with Cream of Mushroom

Baked Spaghetti with Cream of Mushroom

When I made this spaghetti for my sister's birthday, the noodles were a little undercooked and I can't throw it away because I already put everything in it. Stupid huh? I was assuming that it was already one, and I was also preparing and cooking other dishes as I was doing this.

Yummy Bacon Meatballs (Low Carb and Gluten Free!)

Yummy Bacon Meatballs

As I was browsing through a fellow bloggers blog, I found this but with a slight difference in presentation and flavor. This is perfect for a small gathering and you want to prepare something cute but not too fancy but still good.

Low Carb Stuffed Peppers

Stuffed Peppers

Inspired by Peace, Love and Low Carbs recipe. A must try!

Meaty Spaghetti

Meaty Spaghetti

As per request, I had to cook a spaghetti because my son loves it so much.

Grilled Pot Roast with Cucumber Salad and Roasted Red Bell Pepper

Grilled Pot Roast with Cucumber Salad

Lazy dinner recipe. No need for some fancy recipe, just grill and wait.

Crock-Pot Beef Stew

Crock-Pot Beef Stew

Crockpot Beef Stew

Steaming Stew

Boiled Beef and vegetables - Nilagang Baka