Chicken Wraps w/ Mixed Veggies

Chicken Wraps

 

This recipe is inspired from one of the bloggers that I follow. I find her recipes healthy and easy to make. This was originally the Pesto Chicken Wraps of Peace, Love and Low Carb Blogger. I made some addition and substitution from her recipe to make use of what's available from our pantry.

INGREDIENTS:

2 Tbsp Basil - finely chopped (Pesto is a good substitute)

1/2 Cup of Low Fat Mayonnaise

4 Crispy Bacon Strips

Chopped White Onions

Strips of Red Bell Pepper

Mixed Salad Vegetables

12 0z. Chicken Breast

4 Pieces Low Carb Tortilla Wraps

Black Pepper to taste

Low Fat Butter

PROCEDURE:

The chicken was cooked pan-seared, it was my first time to try pan-searing and I think I didn't do badly. Chicken can be cooked in any way that you want though. Cut into cubes when cooked and cooled down. Chop everything else and mix into bowl, add mayo, black pepper to taste and wrap up. 

Grab a bite. ENJOY! I know I did...