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| Chicken Vermicelli |
Friday, August 24, 2012
Tuesday, August 21, 2012
Sunday, August 19, 2012
Saturday, August 18, 2012
Thursday, August 16, 2012
Tuesday, August 14, 2012
Monday, August 13, 2012
Food Steps - A Journey
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| Photo Credit Here |
Coming to America means a lot to me. It doesn't only mean being united with my family but it also encourages my love for cooking to come out. BUT cooking would mean that I have to eat and my body is screaming bloody murder because I really need to stay healthy.
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Daily Dose of Cravings
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Pork BBQ Back Ribs Hooray! Hooray, for finally being able to make my very first baked back ribs and successful at it. It was really ten... -
Ginataang Langka - Jack fruit in Coconut milk March is almost over and I barely cooked anything. Working has taken it's toll on me,... -
Pancit Canton Guisado I can't believe that November is almost over. It's almost four months since I started experimenting in ... -
Beef Liver and Onions Easy recipe, great for preparing something that won't take too much of your time. It only takes, 10-15 minutes... -
No Pasta Lasagna I love everything pasta, but ever since I started following the low carb lifestyle, I tend to avoid anything that h... -
Ginisang talong sa alamang - Sauteed eggplant in shrimp paste November became a budget month for me. Times are tough and so is my budge... -
Pork Roast So, being able to stumble upon a great sale day at our local food market here, I just couldn't resist NOT to buy this HUG... -
Zucchini Floaters This is one of my favorites in preparing zucchini, it is flavorful and a definite low carb. What's best about it?... -
Blackened Chicken Here is one healthy dish to feast your mouth on. It is Whole30 compliant as it is low carb. Do enjoy!
