Friday, August 24, 2012
Tuesday, August 21, 2012
Sunday, August 19, 2012
Saturday, August 18, 2012
Thursday, August 16, 2012
Tuesday, August 14, 2012
Monday, August 13, 2012
|Photo Credit Here|
Coming to America means a lot to me. It doesn't only mean being united with my family but it also encourages my love for cooking to come out. BUT cooking would mean that I have to eat and my body is screaming bloody murder because I really need to stay healthy.
Daily Dose of Cravings
No Pasta Lasagna I love everything pasta, but ever since I started following the low carb lifestyle, I tend to avoid anything that h...
Blackened Chicken Here is one healthy dish to feast your mouth on. It is Whole30 compliant as it is low carb. Do enjoy!
Chicken in Avocado Salad This was supposed to be a chicken salad avocado wrap, but the wrap that I bought was not the one I wanted so i...
Pork BBQ Back Ribs Hooray! Hooray, for finally being able to make my very first baked back ribs and successful at it. It was really ten...
Sweet Chili Stir-Fried Shrimp I found this recipe from a fellow blogger who has a knack of cooking Asian foods, and I happen to like se...
Pork Roast So, being able to stumble upon a great sale day at our local food market here, I just couldn't resist NOT to buy this HUG...
Cauliflower "rice" The start of November is kind of lousy for me, I haven't been cooking much, and I haven't be...
Pancit Canton Guisado I can't believe that November is almost over. It's almost four months since I started experimenting in ...
Zucchini Floaters This is one of my favorites in preparing zucchini, it is flavorful and a definite low carb. What's best about it?...
Asparagus Salad This by far is my easiest discovery. You can just make these any way you want. You can grill, saute, blanche, use it fo...